Also, I eat as many fresh fruits and veggies daily as I want. I ate 4 apples one day last week...
Disclaimer-- I'm not a nutritionist, although in this age of teaching & education, I kind of wish I were!
Day 5 Dinner
Day 1
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Day 2
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Day 3
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Day 4
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Day 5
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Day 6
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Early Morning
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Coffee &
Banana
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Coffee & banana
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Coffee & banana
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Coffee & banana
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Coffee & banana
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Coffee & banana
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Mid morning
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Oatmeal with walnuts and honey
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3 Homemade two ingredient cookies- oatmeal and bananas (I also put in
pecans and cranberries)
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Oatmeal with walnuts and honey
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Odwalla Bar/
Honey and Oats Bar
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Oatmeal with walnuts and honey
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Fiber One Nutty Clusters and Almonds with Almond Milk
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Lunch
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V-8 Juice
Whole Avocado
Hummus & peppers/carrots/ celery
Pear
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Water
Pita with Hummus,
Lettuce, cucumbers,
etc veggies
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V-8 Juice
Whole Avocado
Hummus & peppers/carrots/ celery
Pear
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Water
Peanut Butter and Jelly Sandwich
Blueberries
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V-8 Juice
Whole Avocado
Hummus & peppers/carrots/ celery
Pear
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Water
Peanut Butter and Jelly Sandwich
Blueberries
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Snack
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¼ cup pecans and
Apple
Bottle of Water
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Veggie Straws
Apple
Orange Juice
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Apple
70% Dark Chocolate
Water
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Apples
Pecans
Orange Juice
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Apple
Oats and Honey Bar
Bottle of water
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Pickle
Veggie Straws
Orange Juice
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Dinner:
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“Stir Fry”
Mushrooms
Frozen peas
Broccoli
Carrots
Brown Rice
Bottle of Water and/or Orange Juice
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Spaghetti
Ciabatta bread
Beets & Green beans
Bottle of Water and/or Orange Juice
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Baked Asparagus
Butternut Squash
Quinoa
(served hot or you can premake and chill: with cranberries, sliced celery, pecans, oranges (diced) a sprinkle of brown sugar if you’d like and
some balsamic or fresh squeezed orange and lime slices for juice)
Bottle of Water and/or Orange Juice
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“Taco Night”
Bake your own pita chips
Veggie Ground for the “beef”
Lettuce
Tomatoes
Whatever other veggies you like
Salsa
*If you are using sour cream, try yogurt instead
Bottle of Water and/or Orange Juice
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Baked Balsamic Portabello Mushroom on Ciabatta Bread (with vegenaise)
Farro or
Brown Rice
Sweet Potatoes
Squash &Peas
Bottle of Water and/or Orange Juice
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Pizza
Add as many veggies as you want
*no cheese* although you can buy vegan ‘cheese’ at Hannaford
Bottle of Water and/or Orange Juice
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My Vegan/Healthy Eating Grocery List:
Buy Fresh and Local/Organic
When Possible… Avoid Can, get frozen instead
Fruits & Veggies (I buy a variety of these every week)
Avocado (3-4)
Portobello Mushrooms (3
caps)
Mushrooms
Peppers (night shades
are best)
Zucchini
Asparagus
Sweet Potatoes
Beets
Onion (I choose red or
sweet Vidalia)
Squash
Garlic
Apples
Oranges
Bananas
Blueberries/Strawberries
Cucumber
Carrots
Celery
Frozen Peas, green
beans, broccoli, cauliflower, spinach +
Limes (slice and put in
water)
Breads & Grains
Artisan All Natural
Alexia Ciabatta Bread (Frozen food section)
Farro,
Brown/Black Rice,
Quinoa/Red Quinoa
Pita Bread (St. Joseph’s
Kosher 60 Cals per pita)
Ronzoni Garden Delight
Spaghetti
Fiber One or Great
Grains Cereal
Arnold Healthfull 45
Calorie Slice Bread
Oatmeal
Whole Wheat Pizza Dough
Cheerios
Snacks:
Cascadian Farm Organic Crunchy
Honey* and Oats
Odwalla Berries Gomega
Bars
KIND Plus Bars
Pecans
Walnuts
Cranberries dried
Hummus
Veggie Straws
Claussen Pickles
70% or more dark
chocolate
Additional:
Vegenaise for a mayo
replacement
Coconut oil
Reduced sodium soy
sauce
Balsamic Vinegar
EVOO
Tofu
YVES Veggie Hot dogs
YVES Veggie Ground
(like ground beef)
Veggie Meatballs (mostly eggplant)
Organic Marinara Sauce
Drinks:
Spring Water
Orange Juice
Almond Milk
V-8 Juice
Coconut water if you
like it is also good
*Honey is not a vegan food.
I still eat honey, but technically, since it is produced by an “animal”
it’s not a vegan product. If you’d like
to use an alternate, try Agave Nectar.
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